Black pepper uses and benefits | black pepper herb water /hydrosol benefits for skin

Black pepper or say kali mirch in Hindi is a medicinal spice used in Ayurveda for thousands of years for its high potent compounds that work super effective against many common ailments. Its sharp & spicy taste adds flavor and nutrients to food that promotes good health and hair.

SNAANA prepares Organic black pepper water-Ark through the traditional technique of steam distillation which results in potent — therapeutic water quick & convenient to consume & carry.

Black pepper health benefits

• It helps Boost Metabolism in turn burn calories, reduce fat accumulation (weight loss), improve digestion and strengthen the immunity system
• Delays ageing — High Antioxidant piperine help prevent & delay the effects of free radicals.
• The peppery taste adds an analgesic property to the herb hence it may provide relief from pain when used.
• Promote better absorption of other essential nutrients in the body like calcium, selenium. Hence it’s always recommended to use turmeric with black pepper to ensure bioabsorption in the body
• It May help to fight cancer, lower cholesterol, improve blood sugar control and benefit degenerative brain conditions
• It helps control hair falls as it treats dandruff and fungal infections.
• Black Pepper Benefits to improve eye vision. In earlier times black pepper was used as an intake remedy with cow ghee every year in winters to keep the health/eyesight in a good state.